Zesty Marinated Mushrooms (Paleo)

Date: January 28, 2010  Author: Paul Oddi

2 pounds of fresh mushrooms
½ cup lemon juice
1 cup olive oil
3 medium onions, thinly sliced
¼ teaspoon ground black pepper
1 teaspoon dry mustard
1 teaspoon thyme
½ teaspoon oregano
1 tablespoon basil
2 teaspoons honey

Combine all ingredients and cook for 5-10 minutes over medium heat. Cool. Cover and refrigerate overnight.

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Posted in: Recipes